The 6 Best Vegan Butter Brands (Honest Reviews)

Best Vegan Butter

Hold up!

I see you there, hopeful about finding a vegan butter that actually tastes like the real deal. 😊

But I hear you, you're probably thinking, "Are there really any vegan butter options out there that won't leave me feeling disappointed?"

Well, I've got some tantalizing secrets to share with you.

So sit tight, because we're about to embark on a quest to uncover the best vegan butter alternatives together.

Let's dive in, shall we?

Miyoko's

Use these vegan spreads to enhance your favorite dishes.

Whether it's toast, bagels, pancakes, baked potatoes, green beans, or corn, you have the freedom to choose.

Vegan butter has advanced significantly since 2004.

Now, it provides plant-based alternatives that not only taste but also perform just like the real thing.

Our recipe incorporates vegan buttermilk made from apple cider vinegar and unsweetened soy milk or almond milk.

Miyoko's

This guarantees a smooth texture and delightful flavor.

For an optimal experience, opt for refined coconut oil.

If you prefer a subtle hint of coconut and a slightly different consistency, go for extra virgin coconut oil.

To amplify the buttery essence, we've included nutritional yeast.

However, feel free to skip it if desired.

Indulge in all the richness of butter without any dairy components with our exceptional vegan options! 😋

Main points I'll expand upon further down this article:

  1. Vegan butter options have greatly expanded, offering numerous choices.
  2. Vegan butter can be used as a substitute for dairy butter in baking.
  3. Vegan butter is made from oils with low melting points for spreadability.
  4. Homemade vegan butter can be creamy and buttery.
  5. Vegan butter is versatile, great for spreading, baking, and frying.
  6. Soften vegan butter slightly before using or spreading.
  7. Thoroughly blend ingredients to avoid separation issues when refrigerating.
  8. Other plant-based milks can be substituted to create a buttermilk consistency.
  9. Vegan butter enhances recipes without overwhelming flavors.
  10. Consider the potential impact of coconut and palm oil consumption.

Earth Balance

Vegan Butter BrandPlant-based IngredientsUses
Earth BalancePalm, coconut, canola, olive oilsSpreading, baking, frying

Earth Balance is a top choice for those seeking vegan butter, known for its availability and a taste that closely resembles traditional dairy butter.

Blended with palm fruit, canola, soybean, flax, and olive oils, Earth Balance achieves a creamy and buttery texture perfect for spreading on bread or toast.

Furthermore, it's versatile enough to use in baking and frying, allowing you to make delicious vegan cookies, cakes, and pastries without sacrificing taste or texture.

One of the best features of Earth Balance is its ability to be substituted 1:1 for regular butter in baked goods, eliminating the need for measurement adjustments. Just swap it in and start cooking!

In addition, Earth Balance won't overpower your dish with unwanted flavors, acting as an enhancer that lets other ingredients shine through while providing a rich, buttery essence.

Earth Balance

To maximize the benefits of Earth Balance, it's recommended to soften it slightly before spreading or incorporating it into baking. This ensures even distribution throughout your recipe.

Another tip is to thoroughly blend the ingredients together if you plan on refrigerating it, preventing any potential separation issues and maintaining a consistent texture.

If you prefer not to use plant-based milks, alternatives like flax or hemp milk can be substituted, as long as they curdle to form a buttermilk consistency, achieving the desired effect in your vegan butter.

In essence, Earth Balance meets all the criteria for an excellent vegan butter option:

Widely available, creamy texture, versatile for spreading and cooking, and tasting just like traditional butter.

Now you can enjoy the advantages of vegan butter without compromising flavor in your favorite recipes.

And it gets better...

Not only does vegan butter offer a cruelty-free option for those following a vegan lifestyle, but there are also other alternatives available that can rival the taste and quality of organic or high-quality European-style butter.

But before we delve into those options, let's address an important consideration when it comes to choosing vegan butters...

Nutiva

Vegan butter, like Nutiva, is just as good as regular butter.

It tastes great and is high quality.

Sure, it's a bit more expensive, but think about the cruelty-free aspect if you're vegan. Now, here's something critical to remember:

Some vegan butters, like Nutiva, have coconut and palm oils in them.

These oils make the butter tasty and creamy, but don't go crazy with them because they might affect your health.

In case you're interested, I highly recommend checking out my comprehensive guide to vegan sausage options.

In it, I delve into various plant-based sausages and provide details on their availability.

You'll discover a plethora of mouth-watering options that will surely satisfy your discerning taste buds.

Don't miss out on the Complete Guide to Vegan Sausage Options!

Country Crock Plant Butter

Store leftover butter in the freezer to keep it fresh for longer.

Don't let any of it go to waste.

If you have any allergies, Country Crock Plant Butter recipe is ideal.

It's safe for those who can't have gluten, dairy, soy, or nuts.

Indulge carefree and without any limitations.

Melt Organic

Vegan Butter BrandShelf Life (in fridge)Taste Duration
Melt OrganicUp to 2 weeks10-12 Days

Let's chat about vegan butter, specifically Melt Organic that has herbivores buzzing.

Here's the scoop:

Melt Organic is a plant-based butter alternative that's making waves worldwide.

And guess what?

It's absolutely incredible!

You wouldn't even know it's not real butter.

But listen up– here's the crucial part: Keep your Melt Organic fresh and delicious by storing it in the fridge for up to 2 weeks.

Yes, you read that right – two full weeks of buttery goodness.

However, if you want that taste to dazzle, use it within 10-12 days. Trust me, it's worth it.

Why am I spilling these details?

Well, because nobody likes that nasty, off taste of expired butter.

We don't want you regretting your vegan butter choices.

Now, here's the deal...

While Melt Organic may be a top-notch vegan butter option, there's still a whole world of alternatives awaiting your taste buds.

But what makes these other options stand out?

Let's dive in and explore some irresistible additions you can make to elevate your plant-based butter experience...

Flora Plant Butter

In the grocery aisle, there is an abundance of vegan butter choices at your disposal.

For a delightful shade, incorporate a small portion of turmeric into your vegan butter.

This natural ingredient will lend it a beautiful yellow tint without being too dominant.

No worries if you don't possess a blender; a mini food processor can serve the same purpose excellently in this particular recipe.

Note: If you're curious about the different types and brands of creamed coconut available, check out my article on What Is Creamed Coconut. I highly recommend it if you're looking for guidance in choosing the best creamed coconut for your recipes. Trust me, you'll find all the information you need to make an informed decision.

And that's all for today folks.

If you're looking for more of my helpful articles, you might want to take a peek at these: Complete Guide to Sesame Oil, What Is Muscovado Sugar, Garlic Chives: A Definition, The Definition of Ricotta Cheese, and Definition of Collard Greens

Until next time,

-Bianca Rossi

Bianca Rossi

Hey there, I'm Bianca Rossi, the mastermind behind Cooking Should Be Fun. I'm all about turning the kitchen into a playground of flavors and concoctions. With an insatiable appetite for culinary exploration, I'm here to shake up your pots and pans and prove that cooking is not just a chore – it's a soulful dance of tastes and textures.